DJASIBANI, H. R.; LANI, L. I. . PENGARUH FORMULASI AMPAS KENARI (CANARIUM VULGARE SP) TERHADAP KUALITAS ORGANOLEPTIK DAN PROTEIN ABON. Fruitset Sains : Jurnal Pertanian Agroteknologi, [S. l.], v. 14, n. 2, p. 107-115, 2026. DOI: 10.35335/fruitset.v14i2.7186. Disponível em: http://ejournal.iocscience.org/index.php/Fruitset/article/view/7186. Acesso em: 25 aug. 2026.